Food Chem Toxicol. 2025 Nov 27. pii: S0278-6915(25)00638-6. [Epub ahead of print]208 115870
Albeit their nutritional and culinary value, the US-FDA has classified several natural foods, like certain fruits, nuts, mushrooms, shellfish, raw meats, as hazardous because of toxic chemicals produced within them. However, the precise mechanisms and extent of their toxicological impacts remain incompletely understood. Unawares, humans regularly consume such substances, leading to debilitating effects on their physiology and health. Likewise, lifestyle habits, like chronic chewing of betel nuts, are established contributors to physiological dysregulation. This study investigates the synergistic effects of arecoline (10 mg/kg) and HFD on metabolic reprogramming and disease trajectories in the prostate gland and surrounding adipose tissues using an animal model. Histopathology delineated deteriorating morphological architecture of interscapular BAT, PPAT, and prostate in arecoline and HFD co-administered animals. Arecoline-induced adipocyte hypertrophy was markedly exacerbated in HFD-fed rats, as evidenced by whitening of BAT, aberrant lipid composition, enhanced fatty acid biosynthesis, and reduced mitochondrial DNA copy numbers in BAT and PPAT. Concurrently, prostate tissues exhibit accumulation of saturated fatty acids, upregulation of key lipogenic and lipolytic enzymes, increased cellular proliferation, activation of AR and TGF-β/SMAD oncogenic signaling pathways, elevated pro-inflammatory cytokines, VEGF and EMT-associated factors. These observations culminate in pronounced epithelial hyperplasia and emergence of early-grade carcinoma in prostate glands. Our findings underscore that perilous synergy between arecoline and HFD drives an immune-metabolic remodelling in the prostate-adipose microenvironment. On a therapeutic standpoint, the study underscores lipid metabolism to be a potential target for prostate health intervention, reinforcing the necessity of lifestyle modifications to counteract diet- and habit-induced metabolic disruptions.
Keywords: Arecoline; High-fat diet; Lipid metabolism; Mitochondrial DNA copy number; Periprostatic adipose tissue; Prostate; TGF-β